Gourmet Dining Partners with Plymouth Beef
January 8, 2013.
Gourmet Dining has partnered with Plymouth Beef, a premier level-three certified beef company, for all ground beef purchases. That’s right, that means you can enjoy enjoy a juicy, made-to-order hamburger with superior taste and quality right here in your campus dining hall.
Plymouth Beef, based in Hunt’s Point, NY is a family owned business serving the beef industry for over 50 years. Plymouth is committed to providing the best quality meat in the industry. Producing and distributing in small batches, with a hard-earned level three certification in global food safety, there is little to doubt with Plymouth. Level 3 global food safety is difficult to achieve in the raw ground beef category and illustrates Plymouth Beef’s commitment to food safety over and above the regulatory requirements and that of their competitors.
To learn more, visit the Plymouth Beef Homepage.
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